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What’s It All About Milk Allergy

Milk allergies can be defined as the condition wherein a person is found to be allergic to different types of proteins that can be found in cow’s milk. This is completely dissimilar to being lactose intolerant. A lactose-intolerant body does not metabolize lactose at all. A person with a milk allergy may be able to metabolize lactose but his immune system will be compromised in the process.

But what are the causes of milk allergy? There is no specific cause. However, it happens to the person when the immune system fails to recognize milk as a nonharmful substance that enters the body. If this happens, the body will react differently as soon as the milk enters the digestive system.

Why cow’s milk? Most of the allergens that cause people to have allergic reactions to milk are present in cow’s milk. Casein and whey are two of the main components of cow’s milk that may cause allergic reactions for certain people.

However, one may ask what really causes allergies? Allergies may happen because of the heightened exposure to certain elements in the environment that may irritate the immune system causing it to develop reactions that are not normally seen in most people.

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This happened because as mentioned earlier, the immune system may not recognize certain types of elements from the environment that might enter the body. In this case, protein from cow’s milk or any other dairy products may serve as an example of an allergen.

What are the symptoms of milk allergy? Here are some of the basic symptoms that you should look out for if you want to know whether you are allergic to milk or not.

  • Skin rashes
  • Swelling in different parts of the body
  • Eczema
  • Hives
  • Black eyes

You may also experience gastrointestinal pain as well as vomiting and diarrhea. Most people with milk allergies also show signs of coughing, wheezing, and sneezing as well as a runny nose. These are the signs and symptoms that you have to watch out for if you think that you or your friends might be allergic to milk.

To avoid allergic reactions to milk, a person who is allergic should do his best to stay away from milk or any sort of dairy products. This is because dairy products also have components of milk that are present in them.

You can use milk substitutes like soy or rice milk for babies. Also, you can use hypoallergenic formulas that can protect the babies from any allergic reactions. In addition to this, it is most common in infants rather than adults. This is why you have to be very careful and watch out for any signs of allergic manifestations from your child as soon as he or she takes in milk.

In today’s ever-changing world, it‘s very important that you maintain a sense of awareness as to the various substances that may cause your family to have allergic reactions. This is why you have to be very careful in choosing the products that you use for your family and for yourself as well.

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